I have been hearing a lot about whoopie pies lately, and thought I would give them a burl. Half biscuit/half cake, they are pretty damn good and very easy to make. I used a maple/butter icing for the middle. They are extremely light and pretty addictive...there are also a million different flavour combinations to try.
2 eggs
2 cups of pumpkin mashed
1 cup oil
2 cups brown sugar
1 tsp vanilla
3 cups self-raising flour
1 tsp mixed spice
1 tsp cinnamon
icing sugar
butter
maple syrup
Mix the eggs, pumpkin, oil, sugar and vanilla together. Add flour and spices slowly mixing.
Dollop onto tray in smallish rounds, cook for 12ish minutes til slightly browned.
Whack on some of the icing, and snadwich them together.
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