I made these cakes for a friend who can't eat much sugar. The batter tastes amazing, slightly bitter from the green tea but a little sweet from the honey.
1 cup self raising flour
2 tbs green tea powder
2 tbs honey
2 eggs
6 tbs yogurt ( I used vanilla)
2tbs oil
3 tbs sugar (caster)
Mix wet ingredients together, eggs first with oil then add honey and yogurt. Sift in dry ingredients. Mix well.
Place four ramekins in a pan of hot boiling water. Cover and steam for 15 mins or til cooked through.
